Grilled Pear, Watercress & Radicchio Salad

Walnut crusted goat cheese/ maple shallot dressing

Dungeness Crab Arancini

Chive aioli
– add Northern Divine Caviar 1g $15

Beef Tartare

Southeast Asian flavors/ crispy shallots
toasted peanuts/ smoked crème fraiche
crispy rice cracker (GF)


Crispy fried/ potato foam/ pickled celery/ kimchi gel

Foie gras & Duck Liver Pate

Preserved rhubarb/ onion jam/ milk buns


Dry Aged Golden Eagle Sablefish

Dry aged sablefish filet/ wild rice & charred fennel
salad/ sablefish croquette/ brown butter

Pithivier Chicken

Wrapped in pastry/ leek & mushroom
lemon & thyme jus/ pomme puree

Black Walnut Burger

Water buffalo cheddar/chive aioli/ smoked bacon/ pickles/rhubarb chili ketchup

Mushroom Lasagna

Roasted lions mane, maitake & oyster
mushrooms/ ricotta & mascarpone/ grana
padano / tomato sauce (V)

Steak Frites

Grilled bavette/ crispy fries/ rhubarb chili ketchup (GF)

Applewood Smoked Beef Tenderloin

Whiskey jus/ scallop potato (GF)

Extra Dry Aged Canada Prime Striploin

Whiskey jus/ scallop potato (GF)

Tomahawk Steak For Two

Crispy onion ring/ roasted squash/ snow
peas/ fries/ whiskey jus

Raw Bar

Daily Fish

Market price

For The Table

Fresh Cut Fries

Chive aioli/ rhubarb chili ketchup

Todays Bread

Grilled/ cultured butter/ pixie dust

Roasted Squash

Rosemary chili maple glazed


Brown butter/ Van Isle sea salt/ chili/ lemon

*These items may be served raw and/or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness especially when you have a medical condition